FOOD | | | | | CULTURE | | | | | TRAVEL | | | | | DESIGN | | | | | FASHION | | | | | BEAUTY | | | | | WORKS IN PRINT

Sunday, May 26, 2013

Tea-Infused Pho at da.u.de


Had lunch at da.u.de Tea Lounge at the Net Lima Building in Bonifacio Global City, just a few steps away from Wildflour Café + Bakery. Writing another entry on the teas as the da.u.de Pho deserves its own post!


My sister and I shared a huge bowl of the chicken pho. Its tea-infused broth gave the dish a clean, refreshing taste, without overpowering the flavor of the meat. It may be on the bland side for some, but while I often like my food oozing with flavor, I also appreciate this pho's pure and succulent tastiness. 

But if you prefer your pho hot, salty, sour, or a combination of the three, da.u.de serves lime on the side, along with chili, soy and hoisin sauces, so you can adjust it to your taste. 

A definite must-try.




The CityLifeStylist

No comments: